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![]() Take your longfin and cut into 1 inch cubes. Put in a pot of boling water. Boil until the center is no longer pink.... Cool the cubes, flake the tuna chunks and add mayo and if you like some diced onion and celery.
Enjoy!!
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Gerry Zagorski <>< Founder/Owner of NJFishing.com since 1997 Proud Supporter of Heroes on the Water NJFishing@aol.com Obsession 28 Carolina Classic Sandy Hook Area |
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