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  #1  
Old 07-17-2008, 08:22 PM
SallyWally SallyWally is offline
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Thumbs up Re: Black Sea Bass Ceviche

what a great recipe!
we made a huge batch of this last night and it was DELICIOUS
had garlic sticks with it..what do you usually serve this with?
thanks for posting
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  #2  
Old 07-18-2008, 09:39 AM
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irishc irishc is offline
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Default Re: Black Sea Bass Ceviche

Sally, I'm glad you liked it. Scoop chips is the way to go and don't forget the ice cold beer for the habanero fire! Tell Ken he's no longer the black cloud!
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  #3  
Old 07-16-2009, 04:11 PM
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MGM MGM is offline
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Default Re: Black Sea Bass Ceviche

Made this over the weekend, but used jalapeņo peppers instead of the habenero's.....decided this when the sign on the habenero's said 20X hotter than the jalapeņos......outstanding appetizer sitting on the deck with a cold one!
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  #4  
Old 07-16-2009, 09:32 PM
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jmurr711 jmurr711 is offline
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Default Re: Black Sea Bass Ceviche

if you got any sea bass vacuum frozen it still is ok. just blanch it real quick in boiling water does not affect the taste mucch at all. is a great pAarty dish i served some at my house sat for da ufc fight from frozen sea bass and got told it was great ,was gone before i even got any!!!!!!
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  #5  
Old 09-26-2009, 02:11 PM
RedBank16 RedBank16 is offline
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Default Re: Black Sea Bass Ceviche

You could do the same with porgies. I have had porgy and sea bass sashimi side-by-side, and the porgies were a better than the seabass.
Don't knock it until you try it!
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  #6  
Old 09-29-2009, 10:21 PM
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irishc irishc is offline
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Default Re: Black Sea Bass Ceviche

Quote:
Originally Posted by RedBank16
You could do the same with porgies. I have had porgy and sea bass sashimi side-by-side, and the porgies were a better than the seabass.
Don't knock it until you try it!
Made the ceviche with porgy tonight... Excellent, thanks Redbank!
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  #7  
Old 09-30-2009, 04:23 PM
sportfishingusa sportfishingusa is offline
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Default Re: Black Sea Bass Ceviche

you should bottle that.. the rate the seabass season is moving now it will be worth 10000 a jar!
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