Tog -- Almost Lobster.... SIMPLE

[broken bobber]

Someone told me to try this and it really tastes like lobster.

Take your tog filets and cut them into bite size pieces.

Boil a pot of water with about three tablespoons of brown sugar in it.

When the water is boiling, add the tog.

When the water starts to boil again, take the tog out right away (it's done).

Eat it with drawn butter or any other way you'd prepare lobster.