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i buy a bulk of mousies at the beginning of the ice season cause they're so expensive and the bait shops run out a lot of times by me.
last year i had many dead ones by the second half of the ice fishing season. I tried to only take what i was going to use with me in a puck and left the rest in a original packing in the fridge then put what i didn't use back in and so on and so forth. any one have any tricks to keeping these things alive longer? |
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