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Old 01-01-2015, 03:09 PM
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NJSquatch NJSquatch is offline
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Join Date: Jun 2014
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Default Fillet Knife Reccomendation

I am looking for recommendations on a good fillet knife for trout and panfish and the occasional smb that gets hooked bad and wont revive.

Should I go with a 5", 6", 7", 8"? I read good things about dexter-russell and rapalas.

Also any recommendations on a sharpener?

Accusharp 001 (knife) or 010 (fillet)?
http://www.accusharp.com/products/index.html

Thanks
NJSquatch
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