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Thread: Fresh striped bass picatta
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Old 04-27-2014, 07:52 PM
SEAJAY SEAJAY is offline
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Join Date: Apr 2014
Posts: 2
Default Fresh striped bass picatta
Cut fish fillets into 2-3 inch medallions. Substitute chicken with fish with any common picatta recipe. You'll wonder why chicken or veal was used in the first place!
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