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Originally Posted by jmurr711
i have never frozen anything i used for sashimi tuna,mackerel,sea bass, & flat trash alwasy kept it ice cold rinsed it off and sliced it thin
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It was my understanding that parasites that live in Tuna/other saltwater fish can't live in our systems but , Freshwater and Saltwater fish that migrate from one to the other shouldn't be consumed raw . I never eat raw Salmon or Stripers . I love to eat the rack meat as we loin out the Tuna .