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Old 05-18-2011, 12:48 PM
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ChaosStarter ChaosStarter is offline
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Default Re: Striper meat in fridge for 5 days, still ok?

Thanks for all of the replies everyone!! I ended up keeping it and vacuum-sealing and then freezing it. I marked the bags (to distinguish it from the other filets I already had in there) and we'll just have to try it one day.
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