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Old 05-12-2011, 10:46 AM
aruvio aruvio is offline
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Join Date: Aug 2008
Posts: 191
Default Re: Striper meat in fridge for 5 days, still ok?

The fish is fine!

You ever see those whole fish at foodtown? They looked like they were dragged through the streets before thrown on ice and kept there for two weeks.

Like someone mentioned, we're spoiled to fresh fish.

Here's another tip to keep the fish fresh;

Wrap in paper towel and change the paper towel every day/every other day. That way the fish doesn't sit in the slime/fluid that comes off of it.

Had you done that, you can eat the fish up to a week later safely, thought 5-6 days is a max for me
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