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Thread: Trout meat
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Old 04-30-2011, 09:52 PM
tautog tautog is offline
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Join Date: Oct 2008
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Default Re: Trout meat

Also some private hatcheries use dye in the feed to produce orange colored flesh. Most of the big fish in Spring Lake have this coloration and they do taste a bit better, eventhough they are freshly stocked.
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