Re: Striped Bass Chowder
No skin. Can't hurt if a little is left on but in general, no skin, scales, fins, guts or gills.
Other parts include small scraps of meat, rib cage including pectoral section without fins, rack, with fins removed and the head. No tail or fins.
Leif
Last edited by Leif; 11-25-2010 at 11:42 PM..
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