beef jerkey
 

looking to try making my own jerkey,anyone have any simple beef jerkey recipes they wany to share

Re: beef jerkey
 

Beef Jerky or Venison



3 lbs. lean beef or venison

1 tbsp. salt

1 level tsp. insta cure

1 tsp onion powder

1 tsp garlic powder

1 tsp ground black pepper

1 1/4 cup soy sauce

1/3 cup worcestershire sauce this can be substituted with Terriaki

1/4 to 1/2 tsp liquid smoke


Slice the meat with the grain about 1/4" thick, marinate for 24 hrs. in refridge.
Dry in the oven at 200* F til it is still pliable.


Steve if you need the insta cure let me know.

Re: beef jerkey
 

thanks rich i will let you know when i am ready for the cure i dont ever remember seeing it in the stores do you have any killer haddock rigs made up

Re: beef jerkey
 

Its not in the local stores I will email you later on rigs.