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Re: Snapper Blues for Fluke
Snappers, dead or alive, are the ticket when they are in season. Fluke can't resist them. Also, when the spots come in, usually in the surf, fluke candy. Don't be afraid to fish them whole, bigger the better!
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Re: Snapper Blues for Fluke
Sabiki rig tipped with cut spearing works every time....
Cut a few spearing up and chum the water.... An aerator is a MUST to keep them alive.... I like to use them on the first drop of the morning and at slack tide.... |
Re: Snapper Blues for Fluke
When you say butterflied.....how exactly do you mean?
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Re: Snapper Blues for Fluke
cut it 4-way deboned and head on
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Re: Snapper Blues for Fluke
I watched Steve aka ALS Mako butterfly one up on the RFA trip.
If you are familiar with filleting a fish it's very much like that, but you leave the fillets on each side of the snapper... You need a very sharp fillet knife. Make a cut right above the tail where the meat starts and run your knife up the bones of the fish and stop just before the gills. Turn the fish on the other side and do the same... Send a hook through the nose and your done... Those 2 attached fillets flutter real nice in the water giving some life to the dead snapper. I've seen the same done with whole mackerel and bluefish for shark baits... Learning something new all the time thanks to the people on this site. |
Re: Snapper Blues for Fluke
Is it me, or are the snappers not falling for the Kastmaster as in the past? They must be getting smarter. :D
In the past, they'd bite as soon as you reeled in by Atlantic Highlands. My last time out, it took me a half an hour to snag just 4. |
Re: Snapper Blues for Fluke
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